Religious Ritual Slaughterer
Slaughter cattle, calves, and sheep and examine parts of carcasses. Also known as Slaughterer, Religious Ritual
Slaughters cattle, calves, and sheep as prescribed by religious law, and examines parts of carcasses to determine whether carcasses meet standards established by specific religion: Sharpens knife on whetstone or sharpening steel and washes knife. Cuts throat of animal, using single stroke. Inspects carcass and internal organs to verify absence of diseases. May inspect and bid for animals at auction. May offer ritual prayers while slaughtering animal. May inflate lungs with air to determine whether lungs are punctured. May mark carcasses of animals that meet religious standards. May butcher meat for marketing. May be required to hold license issued by religious organization. May be designated according to specific religious group as Islamic Butcher; Shactor; Halal Butcher; Kosher Cutter And Searcher; Shochet.
Personality Traits
Team Player: You're able to listen, communicate, and work with tons of different people.
Trustworthy: You are known for your personal integrity and honesty.
Reliable: You can always be counted on to do a good job.
Salary and Education
Nationally: $17,000 – $32,000
Main education level: High School
source: US Dept of Labor
