Competitive Intelligence Director
Create business strategies based on what the competition is doing.
Branch Operation Evaluation Manager
Examine, analyze, and evaluate operations of restaurants and motels. Also known as Manager, Branch Operation Evaluation
Examines, analyzes, and evaluates operations of individual branches of chain of restaurants, motels, or other facilities to ensure adherence to company standards and policies: Travels from branch to branch and visually checks physical structures and surroundings, noting degree of maintenance provided or required and unusual wear and tear. Notes condition of furniture, linens, and supplies and recommends replacements where necessary. Evaluates adequacy of return of investment on individual branches and alters or initiates procedures to improve service and reduce expenses. Examines books of account of individual establishment. Prepares report, summarizing findings and including recommendations for maintenance, repair, changes in operational procedures, and purchase requirements, and submits report to home office.
Personality Traits
Reliable: You can always be counted on to do a good job.
Team Player: You're able to listen, communicate, and work with tons of different people.
Detail Oriented: You pay close attention to all the little details.
Salary and Education
How much does a
Branch Operation Evaluation Manager make?
Nationally: $34,000 – $107,000
Main education level: Associates
source: US Dept of Labor
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