Wine Pasteurizer

Tend tanks used to pasteurize fermented wine.
picture of Wine Pasteurizer

Quick Stats

Salary Range
$18,000 – $44,000

Data from U.S. Department of Labor

What do Wine Pasteurizers do?

Tends tanks used to pasteurize fermented wine: Meters out specified quantities of wine into tanks and turns steam valves to admit heat. Observes thermometer readings and gauges of tanks to ensure heating of wine at required temperature for specified time to effect pasteurization. Starts pumps to transfer wine from pasteurizing tanks to storage tanks.

Should I be a Wine Pasteurizer?

You should have a high school degree or higher and share these traits:
  • Detail Oriented: You pay close attention to all the little details.
  • Team Player: You're able to listen, communicate, and work with tons of different people.
  • Trustworthy: You are known for your personal integrity and honesty.

  • Also known as: Parboiler

    How to become a Wine Pasteurizer

    Most Wine Pasteurizers have no higher education and get on-the-job training. Think about earning a Certificate to increase your competitiveness in the field. Chart?chd=s:9aaaaa&chl=no+college+%28100%25%29|||||&cht=p3&chs=466x180&chxr=0,100,100
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