Vegetable Farmworker I
Drive and operate farm machineries to plant and harvest vegetables.
Data from U.S. Department of Labor
What do Vegetable Farmworker Is do?
Drives and operates farm machinery to plant, cultivate, and harvest vegetables, such as peas, lettuce, tomatoes, and lima beans: Attaches farm implements, such as plow, planter, fertilizer applicator, and harvester, to tractor and drives tractor in fields to prepare soil and plant, fertilize, and harvest crops. Thins, hoes, and weeds row crops, using hand implements. Irrigates land to provide sufficient moisture for crop growth, using irrigation method appropriate to crop or locality. May mix spray solutions and spray crops. May supervise seasonal workers and keep time records of workers. May use horse-drawn equipment to plant, cultivate, and harvest crops. May adjust and maintain farm machinery. May be identified with crop raised.
Should I be a Vegetable Farmworker I?
You should have
degree or higher and share these traits:
You take a step-by-step approach to analyze information and solve problems.
You hold your emotions in check, even in tough situations.
You pay close attention to all the little details.
Also known as:
Farmworker, Vegetable I, Portable Trackman, Vegetable Farmworker, Vegetable Grower, Vegetable Loader
How to become a Vegetable Farmworker I
Most Vegetable Farmworker Is have no higher education and get on-the-job training. Think about earning a Certificate or Bachelor's degree to increase your competitiveness in the field.
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