Vacuum Kettle Cook
Tend vacuum cookers and open kettles to cook fruit and berries.
Data from U.S. Department of Labor
What do Vacuum Kettle Cooks do?
Tends vacuum cooker and open kettle to cook fruit and berries preparatory to making jams and jellies: Observes thermometer, turns rheostat and steam valve, or pushes switch or lights burner to heat vacuum cooker and open kettle to specified temperature. Turns valve to transfer contents of kettle into vacuum cooker. Observes refractometer on vacuum cooker to determine sugar content and adds ingredients according to formula. Places container under discharge outlet of distillation jacket of cooker to reclaim esters. Opens valve or starts pump to transfer contents of vacuum cooker to holding tank or filling machine.
Should I be a Vacuum Kettle Cook?
You should have
degree or higher and share these traits:
You can always be counted on to do a good job.
You pay close attention to all the little details.
You're able to listen, communicate, and work with tons of different people.
Also known as:
Cook, Vacuum Kettle
How to become a Vacuum Kettle Cook
Most Vacuum Kettle Cooks have no higher education and get on-the-job training. Think about earning a Certificate to increase your competitiveness in the field.
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