Tend machines that mix ingredients to make sausage, according to formula.
Data from U.S. Department of Labor
What do Sausage Makers do?
Tends machine that mixes ingredients, such as ground meat and condiments, to make sausage, according to formula: Weighs ingredients and dumps them into mixing machine. Starts machine that mixes ingredients. Empties mixed ingredients into containers. May grind meat. May fill casings with bulk sausage [BULK-SAUSAGE-STUFFING-MACHINE OPERATOR].
Should I be a Sausage Maker?
You should have
degree or higher and share these traits:
You always keep an eye out for what other people need.
You're able to listen, communicate, and work with tons of different people.
You can always be counted on to do a good job.
Also known as:
How to become a Sausage Maker
Most Sausage Makers have no higher education and get on-the-job training. Think about earning a Certificate or Associate's degree to increase your competitiveness in the field.
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