Popcorn Candy Maker
Tend equipment to cook and mix syrup with popcorn.
Data from U.S. Department of Labor
What do Popcorn Candy Makers do?
Tends equipment to cook and mix syrup with popcorn, forming popcorn candy: Weighs, measures, adds, stirs, and cooks ingredients, such as corn syrup, butter, and water in open-fire cooker or steam-jacketed kettle according to formula and specified procedure. Dumps popped corn into bowl of mixing machine or other container. Pours syrup over corn and starts agitator to mix corn and syrup for specified time or until coating is complete. May tend molding press to form popcorn novelties or shapes, such as balls or fritters.
Should I be a Popcorn Candy Maker?
You should have
degree or higher and share these traits:
You pay close attention to all the little details.
You can always be counted on to do a good job.
You are known for your personal integrity and honesty.
Also known as:
Icing and Glaze Maker, Pickle Maker, Pierogi Maker
How to become a Popcorn Candy Maker
Most Popcorn Candy Makers have no higher education and get on-the-job training. Think about earning a Certificate to increase your competitiveness in the field.
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