Oven Equipment Repairer
Keep coke oven machineries and equipment in working condition.
Data from U.S. Department of Labor
What do Oven Equipment Repairers do?
Maintains coke oven machinery and auxiliary equipment in working condition: Examines or listens to equipment, such as pushers, charging larrys, door removers, coke guides, and mud-handling equipment to detect faulty operation, or worn or damaged parts. Dismantles units and adjusts or replaces defective parts, using bars, airhammers, sledges, chisels, and wrenches. Notifies MAINTENANCE-MECHANIC SUPERVISOR of major repairs required, such as replacement of defective bearings or gears and shafts.
Should I be an Oven Equipment Repairer?
You should have
degree or higher and share these traits:
You pay close attention to all the little details.
You enjoy flying solo and doing things your own way.
You are known for your personal integrity and honesty.
Also known as:
Lock-And-Dam Equipment Repairer
How to become an Oven Equipment Repairer
Most Oven Equipment Repairers have an Associate's degree or a Certificate.
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