Machine Pan Greaser
Tend machines that coat inside surfaces of baking pans with grease.
Data from U.S. Department of Labor
What do Machine Pan Greasers do?
Tends machine that automatically coats inside surfaces of baking pans with grease: Places container of grease alongside machine and inserts suction pipe into container. Starts machine. Adjusts gauge to regulate spray of grease. Removes greased pans from machine conveyor and places pans on second conveyor for transfer to batter depositing machine, or stacks pans on racks. May be designated according to type of pans greased as Bread-Pan Greaser; Cake-Pan Greaser.
Should I be a Machine Pan Greaser?
You should have
degree or higher and share these traits:
You pay close attention to all the little details.
You can always be counted on to do a good job.
You hold your emotions in check, even in tough situations.
Also known as:
Bread-Pan Greaser, Cake-Pan Greaser, Pan Greaser, Pan Greaser, Machine
How to become a Machine Pan Greaser
Machine Pan Greasers generally graduate from high school and get on-the-job training. Think about earning a Certificate or Associate’s degree to increase your chances of finding a good job.
Check out these schools offering
Machine Pan Greaser-related education!
Careers Similar to Machine Pan Greaser