Tend machines and equipment that strain hops from the hot worts.
Data from U.S. Department of Labor
What do Hop Strainers do?
Tends machine and equipment to strain hops from hot wort: Turns valves and starts pumps to transfer wort from brew kettle, through straining machine, and into hot wort storage tank. Starts conveyor which disposes of hops removed from wort. Turns intake and outlet valves to control rate of straining. Observes flowmeters and pressure gauges to determine if equipment is malfunctioning. Inspects strained wort through portholes and sight glasses to ascertain if hops have been removed. Cleans interior and exterior of straining machine with water hose.
Should I be a Hop Strainer?
You should have
degree or higher and share these traits:
You're able to listen, communicate, and work with tons of different people.
You can always be counted on to do a good job.
You enjoy flying solo and doing things your own way.
Also known as:
How to become a Hop Strainer
Most Hop Strainers have no higher education and get on-the-job training. Think about earning a Certificate or Associate's degree to increase your competitiveness in the field.
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