Food Concession Manager

Manage refreshment stands or other food concessions.
picture of Food Concession Manager

Quick Stats


Salary Range
$22,000 – $61,000

Data from U.S. Department of Labor

What do Food Concession Managers do?

Manages refreshment stand or other food concession at public gatherings, sports events, amusement park, or similar facility: Purchases refreshments, according to anticipated demand and familiarity with public taste in food and beverages. Directs storage, preparation, and serving of refreshments by other workers at refreshment stand or circulating throughout audience. Assigns VENDORS to locations. Tabulates receipts and balances accounts. Inventories supplies on hand at end of each day or other designated period.

Should I be a Food Concession Manager?

You should have a certificate degree or higher and share these traits:
  • Social: You're happiest working on teams or with other people.
  • Reliable: You can always be counted on to do a good job.
  • Team Player: You're able to listen, communicate, and work with tons of different people.

  • Also known as: Concession Manager

    How to become a Food Concession Manager

    Food Concession Managers often have a Certificate or higher. Chart?chd=s:9fsiaa&chl=no+college+%2851%25%29|certificate+%2826%25%29|associate%27s+%2815%25%29|bachelor%27s+%287%25%29||&cht=p3&chs=466x180&chxr=0,51,51
    Schools close to

    You May Also Like

    Careers Similar to Food Concession Manager