Compound natural or synthetic flavorings from liquid and solid ingredients.
Data from U.S. Department of Labor
What do Flavorings Compounders do?
Compounds natural or synthetic flavorings from liquid and solid ingredients, according to formula: Selects prescribed ingredients and measures or weighs ingredients, using English or metric measures and balance scales. Determines mixing sequence, in kettles, placed on floor scales, or in weigh tanks, based on knowledge of temperature effects, and solubility and miscibility properties of specific ingredients. Stirs mixture with paddle or uses agitator. Homogenizes material to prevent separation of substances, using homogenizing device. Maintains record of batches prepared.
Should I be a Flavorings Compounder?
You should have
degree or higher and share these traits:
You can always be counted on to do a good job.
You pay close attention to all the little details.
You're able to listen, communicate, and work with tons of different people.
Also known as:
How to become a Flavorings Compounder
Most Flavorings Compounders have no higher education and get on-the-job training. Think about earning a Certificate to increase your competitiveness in the field.
You May Also Like
Careers Similar to Flavorings Compounder