Dry fishes, such as salmon, cod, herring, or sardines.
Data from U.S. Department of Labor
What do Fish Driers do?
Dries fish, such as salmon, cod, herring, or sardines: Hangs fish on racks or poles, or places them in trays. Sets racks, poles, or trays in drying room or oven.
Should I be a Fish Drier?
You should have
degree or higher and share these traits:
You can always be counted on to do a good job.
You pay close attention to all the little details.
You hold your emotions in check, even in tough situations.
Also known as:
Curtain Drier, Dipper, Fish, Fish Flaker, Sawdust Drier, Sock Drier
How to become a Fish Drier
Most Fish Driers have no higher education and get on-the-job training. Think about earning a Certificate or Associate's degree to increase your competitiveness in the field.
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