Clean coils and inside surfaces of steam kettles used for cooking foods.
Data from U.S. Department of Labor
What do Cooker Cleaners do?
Cleans coils and inside surfaces of steam kettles used for cooking foods: Climbs inside of kettle and scrubs coils and interior surface of kettle, using cleanser, steel wool, and soap. Opens drain valve at bottom of kettle and sprays water over interior of kettle to flush soap, steel wool, cleanser, and food particles through drain.
Should I be a Cooker Cleaner?
You should have
degree or higher and share these traits:
You are known for your personal integrity and honesty.
Ready for a Challenge:
You jump into new projects with initiative and drive.
You're able to listen, communicate, and work with tons of different people.
Also known as:
Coach Cleaner, Coil Cleaner, Coke Still Cleaner, Condenser Cleaner, Conduit Cleaner, Core Cleaner
How to become a Cooker Cleaner
Most Cooker Cleaners have no higher education and get on-the-job training. Think about earning a Certificate or Associate's degree to increase your competitiveness in the field.
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